IF YOU DO NOT KNOW WHAT TO CHOOSE !!!!

WE DESIGN THIS FOR YOU.

FROM HERE TO BIRONGO.

FROM 2 COMENSALES.

RECOMMENDED FOR FOOD AND DINNER.

CARIBBEAN COCKTAIL (1U)

CACHAPERO.

Fine corn dough, stuffed with fresh cheese.

TYPICOOO !!

Fishing of the day marinated in kimchi, kafir lime, miso, red hot pepper, cinnamon sweet potato and toasted corn.

Note: Put the ceviche on the toast and eat it with your hands.

CRUJIENTE CRIOLLO.

Crunchy ripe banana stuffed with shredded meat and Guyanese cheese; on creamy black beans, criollo cream and spicy yellow pepper.

ER TUNA LOMO.

Yellow fin tuna, marinated in soy, ponzu, sesame and eel, over grilled avocado and creamy wasabi. Accompanied by tostones.

ROASTED BLACK.

Arepa of corn to the wood, Beef stewed with 5 spices, cured cheddar cheese, red cabbage, black truffle and pea shoots.

THREE MILK.

Grandma's sponge cake under burned marshmallow, red fruits and cream punch.

Note: (they have rum)

38,50 (VAT included) per person.

€ 16.50 (VAT included) per Child.

* All our dishes are served at the center of the table as our mother used to share with the family.

CULTURAL MESTIZAGE

FROM 2 COMENSALES.

RECOMMENDED MENU FOR FOOD AND DINNER.

CARIBBEAN COCKTAIL (1U)

TYPICAL TEQUEÑO.

Fine wheat dough stuffed with fresh cheese.

EYE WITH THE CHOROS.

Fresh mussels in their shell, under yellow chili lemonade, Tomato, onion, cilantro and crispy chulpe.

CHALUPA DE CAÑA.

Sweet corn cake with firewood stuffed with chicken and cheese telita, under avocado, and watercress salad.

THE WILD.

Day fishing on creamy jalapeño tatemado, cilantro, burnt pineapple, Fresh Caribbean and corn toast.

Note: Put the ceviche on the toast and eat it with your hands.

SUGAR CANE.

Arepa de choclo stuffed with Iberian pork belly at low temperature, glazed in the wood oven with tamarind, pico de gallo, avocado carpaccio, criolla blue cream and pork rinds.

SWEET LEMON

Cold creamy lemon, with biscuit Maria and cinnamon, burnt meringue

and caramelised nuts.

40.50 (VAT included) per person.

€ 16.50 (VAT included) per Child.

* All our dishes are served at the center of the table as our mother used to share with the family.